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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Old-Fashioned Bread Pudding Recipe

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This recipe for Old-Fashioned Bread Pudding is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups milk
2 eggs, slightly beaten
1/2 cup sugar
1 tsp. cinnamon
3/4 tsp. salt
3 cups soft bread cubes
1/2 cup raisins
1 tbsp.butter
Directions:
Directions:
1. Combine milk, eggs, sugar, cinnamon, and salt in 11/2 quart casserole; beat with rotary mixer. Stir in bread cubes and raisins. Dot with butter.
2. Microwave 26 to 28 minutes on medium, or until almost set in middle. Let stand 5 minutes before serving.
Number Of Servings:
Number Of Servings:
4 to 6
Personal Notes:
Personal Notes:
From Litton Microwave Cookbook.

 

 

 

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