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Sister Theresa's Irish Luck Cream Liquor Recipe

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This recipe for Sister Theresa's Irish Luck Cream Liquor is from Best of Friends & Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups half & half cream - or add some heavy cream for richer, thicker drink
1 cup Irish whiskey or any rye whiskey
2/3 cup sugar
1 tsp instant coffee
1/2 tsp chocolate syrup
Directions:
Directions:
Combine all ingredients in blender and blend for 1 minute.
Pour into decanter and refrigerate. Will keep up to 3 weeks.
Personal Notes:
Personal Notes:
Aunt Marlene sent $1.00 for this recipe in the early 1970's from a Nun. Easy to adapt to frozen drink. Coffee ice cream is delish!

 

 

 

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