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Ginger Soy Salmon Recipe

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This recipe for Ginger Soy Salmon is from That Doesn't Taste Like Mom's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Skin on salmon fillet
1/4 cup soy sauce
2 tbsp fresh ginger
2 tbsp rice vinegar
1 tbsp sesame oil
Lemon wedges
Directions:
Directions:
Place salmon in shallow dish. Stir together soy sauce, ginger, vinegar and sesame oil. Pour over salmon, cover and refrigerate for 15 minutes.

Place salmon skin side down over medium heat on a greased grill. Brush with any remaining marinade. Grill until fish flakes easily, about 10 minutes. Serve with lemon wedges.
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
Terry even likes this!

 

 

 

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