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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Slow Cooker Chicken Brunswick Stew Recipe

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This recipe for Slow Cooker Chicken Brunswick Stew is from Janssen Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound chicken breasts (fresh or frozen)
2 cups frozen lima beans
2 cans diced tomatoes
1/2 cup barbecue sauce
1/2 cup ketchup
2 cans cream corn (14 ounces each)
1 cup frozen corn
1 can diced potatoes
3 Tbsp. Worcestershire sauce
Directions:
Directions:
Place all ingredients in your slow cooker and mix well. Cook on high for 4-5 hours or on low for 8 hours.

 

 

 

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