"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Boiled Raisin Cookies Recipe

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This recipe for Boiled Raisin Cookies, by , is from Our Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Added: Sunday, February 16, 2014


1/2 cup white sugar
1/2 cup brown sugar
1/2 cup soft butter
2 eggs
1/4 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/8 tsp. cloves
1 cup boiled raisins
1/4 cup boiled raisin water
2 cups flour
1/2 tsp. soda
3/4 tsp. baking powder

Preheat oven to 375 for 10 to 12 minutes, or until golden brown.

Sift dry ingredients.

Blend butter and sugar. Add eggs and beat until smooth. Add raisin water with soda.

Add sifted flour, salt, spices, and baking powder.

Drop from a spoon onto greased cookie sheet.




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