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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Grandma Lyon's Clam Dip Recipe

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This recipe for Grandma Lyon's Clam Dip is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can clams; drained
1 oz cream cheese
2 tbsp mayonnaise
2 tbsp onions
dash of Tabasco sauce
2 tbsp parsley
1 tbsp Worcestershire Sauce
Directions:
Directions:
Mix together and refrigerate for at least one hour before serving. Serve with crackers or chips. Delicious!
Personal Notes:
Personal Notes:
I remember my grandma bringing out this recipe at many family gatherings. We would all wait for her to bring it out and then it was gone super fast. I am so thankful for this recipe that brings back great memories of my grandma. I love you and miss you every day.

 

 

 

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