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Ginger Bread Cake Recipe

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This recipe for Ginger Bread Cake is from The Bauman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. sugar
1/4 c. butter
1 c. molasses
1 egg
1/2 tsp. cloves
1/2 tsp. salt
1/2 tsp. nutmeg
2 tsp. ginger
1 tsp. cinnamon
2 1/2 c. flour
1 1/2 tsp. soda
1 c. boiling water
Directions:
Directions:
Cream sugar & butter. Add molasses & eggs, then sifted dry ingredients. Add boiling water last & beat until smooth. Bake in a 9x13 pan until a toothpick comes out clean.
Personal Notes:
Personal Notes:
This recipe was taken from a 2005 Christmas cookbook compiled by Patricia Bauman Massengale. Notation in Ileen Bauman's hand-writing: "recipe 150 years old."

 

 

 

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