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Cream Puff Filling Recipe

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This recipe for Cream Puff Filling is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup sugar
5 tbsp flour
1/8 tsp salt
1/4 cup milk
3 egg yolks, well beaten
1-1/2 cup milk, scalded
1/2 tsp vanilla
3 egg whites, beaten stiff
Directions:
Directions:
Mix sugar, flour, & salt together with cold milk. Then add beaten egg yolks, blending together. Gradually add scalded milk to egg mixture. Cook on low heat, stirring while cooking until mixture is thick. Add vanilla: cool. Fold in stiffly beaten egg whites and spoon into center of cream puffs.

 

 

 

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