Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

POTAGE DE NAVET À L'ÉRABLE / TURNIP MAPLE SOUP Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for POTAGE DE NAVET À L'ÉRABLE / TURNIP MAPLE SOUP is from St-Onge family cookbook (English), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Part 1
3 tablespoons butter
1 large sliced onion
1 big carrot
4 cups diced turnip

Part 2

2 tablespoons flour
5 cups chicken or vegetables
Salt - pepper
1 cubed potato

PART 3

2/3 cup milk
1/3 cup maple syrup
Directions:
Directions:
STEP 1
Sweat the ingredients of Part 1 on low heat 10 minutes


STEP 2

Add part 2 ingredients to part 1, simmer until cooked, move to robot.

STEP 3
Add ingredients of part 3
Personal Notes:
Personal Notes:
Gilbert's family by a friend Cecile (Henri Louis Roy)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

490W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!