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Creamy Pralines Recipe

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This recipe for Creamy Pralines is from Mema's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. cane sugar
1 c. evaporated milk
2 c. pecan halves
1/2 c. cane sugar (to caramelize)
1 T. butter
1/2 tsp. vanilla
pinch of salt
Directions:
Directions:
Caramelize 1/2 c. sugar. Mix together 2 c. sugar and evaporated milk. Add to caramelized sugar. Add pecans. Stir constantly until mixture forms a firm ball when dropped in cold water. Remove from heat and add butter, vanilla, & salt. Beat until creamy. Drop by tablespoonful onto waxed paper. Beating is essential in keeping candy from becoming grainy.

 

 

 

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