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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Green Beans with a Twist Recipe

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This recipe for Green Beans with a Twist is from Ruth's Recipes & More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 (16 oz.) pkg. frozen green beans
1 c. sliced mushrooms
2 T. butter or margarine
1 envelope Ranch salad dressing mix
4 bacon strips, cooked and crumbled

Directions:
Directions:
In a skillet, sauté green beans and mushrooms in butter. Sprinkle with Ranch Dressing mix, toss to coat. Just before serving, sprinkle with bacon.

 

 

 

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