Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Salad, Luxembourg Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salad, Luxembourg is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 thick bacon slices, in 1" pieces
4 slices day old bread cut into 1" cubes
9 cups salad greens
1 1/2 cups blue cheese

Dressing

4 cloves garlic crushed
1/3 cup balsamic vinegar
2 tbsp lemon juice
1 1/2 tsp Dijon mustard
1 1/2 tbsp herbs ( parsley, chives, tarragon,)
1/2 cup olive oil
salt and pepper
Directions:
Directions:
Fry the bacon until crisp. Remove from the fat. Saute the bread in the bacon fat until crisp and brown.
Whisk the dressing ingredients together. Combine the greens, blue cheese, croutons and bacon and toss with the dressing.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
from The Silver Palate

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

431W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!