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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Grandma Hazel Ashworth's Carmel Icing #2 Recipe

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This recipe for Grandma Hazel Ashworth's Carmel Icing #2 is from Stuff Your Face, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. brown sugar
1 c. white sugar
1 stick butter
1/2 c. cream
pinch salt
Directions:
Directions:
Place all ingredients in a skillet and turn burner to medium low. Cook stirring constantly. After mixture begins to boil, boil about 3 minutes (until it forms a soft ball in cold water). Cool and beat, add 1/2 t. vanilla.

 

 

 

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