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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Monkey Bread Recipe

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This recipe for Monkey Bread is from Dancing in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tubes Canned biscuits
1 stick Butter
1 C Sugar
1 tsp Cinnamon
1 C Chopped nuts
1 C Coconut if desired
Directions:
Directions:
Open cans of biscuits and dip in melted butter. Roll in sugar cinnamon mixture then nuts and coconuts.
Place in a bundt or tube cake pan

Bake at 400 degrees 15 minutes

Serves 4
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
I would make these for Saturday morning breakfast for the kids and they loved them.

 

 

 

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