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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Radish Tea Recipe

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This recipe for Radish Tea is from Grandma Kidd's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 glasses water
2 bunches red radishes, including tops
Directions:
Directions:
Boil radishes in water until radishes are white. Strain. Re-measure water and add more if necessary to get 12 glasses liquid. Refrigerate. Drink 1 glass in a.m. and 1 glass in p.m. for 6 days. Lay off 6 days. Repeat for 6 days, then lay off 6 days. Repeat as needed for pain.
Personal Notes:
Personal Notes:
To relieve arthritis pain.

 

 

 

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