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Chocolate Chip Peanut Butter Cookie Pie Recipe

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This recipe for Chocolate Chip Peanut Butter Cookie Pie is from The Davis Daughters' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18 oz pkg chocolate chip cookie dough w/walnuts
3 cups powdered sugar
1 cup peanut butter
2 TBSP margarine/butter, softened
1/4 cup water
1 cup milk chocolate chips, melted
16 pecan halves, if desired
Directions:
Directions:
Preheat oven to 350º. Press cookie dough in bottom of springform pan. Bake 14-18 minutes, until golden brown. Cool 15 minutes. In medium bowl, combine powdered sugar, sugar, butter, peanut butter and water. Mix well. If necessary, add additional water, 1 tsp at a time, until mixture is smooth.a drop spoonfuls of mixture over baked crust. Press evenly to cover crust. Spread melted chocolate chips over peanut butter mixture. If desired, carefully swirl chocolate with a fork. Garnish with pecan halves. Refrigerate 1 hour or until chocolate is set.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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