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Zucchini Chocolate Cake Recipe

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This recipe for Zucchini Chocolate Cake is from The Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 3/4 cup flour
2 cups sugar
2/3 cup cocoa
1 1/2 tsp baking soda
1/2 tsp baking powder
1 tsp cinnamon
3/4 tsp salt
1 cup oil
1 cup sour milk
2 tsp vanilla
2 1/2 cups zucchini
1/2 cup mini chocolate chips
3 eggs

Glaze:
2 tbsp butter
2 tbsp cocoa
2 tbsp water
1 cup icing sugar
1 tsp vanilla
Directions:
Directions:
Sift together dry ingredients. Whisk together liquid ingredients. Add zucchini. Combine and add chocolate chips. Pour into a tube pan. Bake at 350ºF for one hour.

For glaze, heat butter, cocoa, and water until the mixture thickens. Do NOT boil. Add icing sugar and vanilla and mix well.

 

 

 

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