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"Hunger is the best sauce in the world."--Cervantes

Hawaiian Cake Recipe

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This recipe for Hawaiian Cake is from KODAYLISCIOUS!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Yellow cake mix (could use gluten-free mix for 9X13 in. cake)
15 1/2 oz. can crushed pineapple, drained
3 boxes Jello brand coconut cream instant pudding
4 c. milk
8 oz. cream cheese, softened
large container of cool whip
2 c. coconut
Directions:
Directions:
Mix: Yellow cake mix (could use gluten-free mix for 9X13 in. cake)
follow instructions on box
Bake: for 15-20 min. in 11X17 in. jelly roll pan at temperature on box
Mix: 15 1/2 oz. can crushed pineapple, drained
3 boxes Jello brand (GF) coconut cream instant pudding
4 c. milk
8 oz. cream cheese, softened
Top: cake with above mixture
add layer of large container of cool whip
Sprinkle: with coconut

 

 

 

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