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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Blueberry Snack Cake Recipe

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This recipe for Blueberry Snack Cake is from The Bailey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup sugar
1 egg
1 1/2 cups flour
2 tbsp. baking powder
1/2 cup milk
1/2 tsp. vanilla
1 cup blueberries
Directions:
Directions:
Cream butter and sugar,add egg and beat well. Mix flour and baking powder together and add to creamed mixture. Alternately with milk mixed with vanilla.
Beat until smooth. Fold in blueberries. Pour into greased 8x8x2 inch pan.

Mix;
Topping- 1/2 tsp. cinnamon,2 tbsp. sugar, 2 tbsp. butter, mix together, place on top of batter. Cook 350º for 25-30 minutes or until tests done.

 

 

 

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