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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Stuffed Banana Peppers Recipe

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This recipe for Stuffed Banana Peppers is from A Seat at The Smith Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 large banana peppers
2 c. (8oz) shredded sharp cheddar cheese
1 small tomato, diced
1 medium onion, diced
1/2 small green bell pepper, diced
1-2 jalapeņo peppers, diced
1/8 tsp salt
1/8 tsp pepper
12-16 bacon slices
Directions:
Directions:
Set oven to Broil

Cut a slit lengthwise in each banana pepper, cutting to, but not through, other side. Remove seeds
Combine cheese and next 6 ingredients. Spoon mixture evenly into each pepper, and wrap each with 2 bacon slices; secure with wooden picks. Place peppers on a rack in a broiler pan.
Broil 5 1/2 inches from heat 4-5 minutes on each side until golden brown.

 

 

 

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