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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Gosa Goodies Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Slices of bread
2 c. shredded Swiss cheese
2 c. cheddar cheese
2 tbsp. minced onion
1 lb. ground sausage, cooked
8-10 eggs
3 c. milk

Directions:
Directions:
Spray bottom of 9x13 pan with cooking spray. Cover the bottom with bread slices. Layer on the Swiss cheese, cheddar cheese, onions and sausage. Beat eggs with 3 cups milk and pour over the top of everything in the pan. Set in the refrigerator overnight. Bake uncovered at 350 degrees for one hour. To “jump start” this recipe, place in the microwave for 10 minutes and then 30-40 minutes in the oven.


** You may substitute sausage for 2 cups cooked bacon broken into pieces

Personal Notes:
Personal Notes:
Submitted by Brenda Williams Verstraete, daughter of Opal Gosa Williams and granddaughter of Earl Gosa.

 

 

 

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