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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

German Christmas Cookies Recipe

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This recipe for German Christmas Cookies is from The Gould Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups sifted all purpose flour
1 lb. lard
5 egg yolks
1 or 2 lemons (juice and grated rind)
1 1/2 cups sugar
5 tbsp. sour cream
2 cups finely chopped walnuts mixed with 1/3 cup sugar
Directions:
Directions:
Mix flour, lard, egg yolks, sour cream, lemon juice and rind, and sugar
Knead well and roll into log, cut into 4 sections, then roll out each section on floured surface until 1/8 inch thick, cut with cookie cutters and brush on well beaten egg whites and dip in nut mixture.
Bake at 350 o for 10-12 minutes
Number Of Servings:
Number Of Servings:
15 dozen
Preparation Time:
Preparation Time:
1 hour

 

 

 

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