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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

One Pot Cheesy Chicken Pasta Recipe

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This recipe for One Pot Cheesy Chicken Pasta is from Bouma Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups shredded or diced chicken (cooked)
2 Tbsp minced green onion
2 Tbsp minced garlic
1 can Manwich Bold + 1 can water
2 cups chicken broth
1/2 pound of small dry pasta (I used penne)
2 cups shredded cheddar cheese
Directions:
Directions:
1. Heat a small amount of oil in a large pot. Add onion and garlic and saute for one minute.
2. Then add cooked chicken and saute for a couple of minutes.
3. Add chicken broth, Manwich Bold Sloppy Joe Sauce, water and pasta to the pot.
4. Bring to a boil.
5. Reduce heat to simmer for about 25-25 minutes.
6. Remove from heat and stir in shredded cheddar until well incorporated, reserving a handful to sprinkle on the top.
7. Cover for a few minutes to allow the cheese to melt, and stir.

 

 

 

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