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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Molasses Cookies - Kay Crayton's Recipe

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This recipe for Molasses Cookies - Kay Crayton's is from The Dixon/Rapp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 c flour
3 T ginger
3 T cinnamon
1/2 tsp salt
1 T baking soda
1/2 T cloves
1 T nutmeg
1 c shortening
1 c sugar
1 egg, unbeaten
1 c molasses
1 c cold water or coffee
Directions:
Directions:
Sift together: flour, ginger, cinnamon, salt, soda, cloves, and nutmeg.
Cream together: shortening and sugar.
Add egg and molasses.
Add water or coffee alternately with the dry ingredients, ending with flour.
Bake on lightly greased cookie sheet for 10 minutes in 425º oven.
Personal Notes:
Personal Notes:
Originally from Kay Crayton

 

 

 

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