"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Salve Recipe

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This recipe for Salve, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Theresa Reamer
Added: Thursday, September 29, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 part pure beeswax (size of an egg)
1 part pure beef tallow or sheep tallow (size of an egg)
1 part rasin (size of an egg)
6 tbsp. melted pure lard

Directions:
Directions:
Melt all ingredients together and pour into jars and seal.

 

 

 

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