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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Berried Delight Recipe

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This recipe for Berried Delight is from My Family's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Graham Cracker Crumbs
1/4 Cup Sugar
1/2 Stick Melted Butter
1 (8oz) Pkg. Cream Cheese, softened
1/4 Cup Sugar
2 Tbsp. Milk
3 1/2 Cups Cool Whip, Thawed
2 Pints Strawberries
* 2 (4 serving size) Pkgs. Jello Instant Pudding, Vanilla
* 3 1/2 Cups Cold Milk

(* If using 6 serving size of Jello Instant Pudding use 2 1/2 Cups Cold Milk)
Directions:
Directions:
Combine crumbs with 1/4 cup sugar and melted butter. Press firmly into bottom of a 9 x 13" pan and chill.

Beat cream cheese with 1/4 cup sugar and 2 Tbsp. milk until smooth. Fold in half of cool whip. Spread over crust. Arrange strawberries in even layers.

Using 3 1/2 cups cold milk, prepare pudding as directed on package. Pour over berries. Chill several hours or overnight.

Shortly before serving, spread remaining cool whip over pudding. Garnish with strawberries.
Personal Notes:
Personal Notes:
May also add bananas and mix with strawberries.

 

 

 

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