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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Buttermilk Pie Recipe

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This recipe for Buttermilk Pie is from Leanne's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups sugar
1 cup buttermilk
1/2 cup biscuit mix (Bisquick or Jiffy)
1/3 cup (5 1/3 Tbsp.) butter, melted
1 tsp. vanilla extract
3 eggs
Directions:
Directions:
Preheat the oven to 350º F. Grease a 9" pie pan. Put all the ingredients in a bowl and blend for 1 minute with a hand mixer. Pour the mixture into the prepared pan. Bake for approximately 50 minutes or until a toothpick inserted into the center comes out clean. Cool for 5 minutes.
Personal Notes:
Personal Notes:
*This pie makes it's own crust when it bakes.

 

 

 

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