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White Christmas Cookies Recipe

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This recipe for White Christmas Cookies is from The Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups fine white sugar
1 lb butter or margarine
4 large eggs, well beaten
5 cups sifted flour
2 tsp baking soda
4 tsp cream of tartar
1 tsp salt
¼ tsp nutmeg

Icing:
1 cup icing sugar
1 tbsp water
½ tsp almond extract
food colouring
Directions:
Directions:
Preheat oven to 375˚F. Cream butter and sugar. Add eggs. Sift remaining ingredients. Roll dough to ¼” thickness. Cut in festive shapes. Bake 6-8 minutes. Cool and ice.

Mix to a glossy frosting. Decorate each cookie with mixed fruit peel or cherries. Makes 200 cookies.

 

 

 

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