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Pumpkin Dessert Dip Recipe

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This recipe for Pumpkin Dessert Dip is from The Burgeson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 ounce package of cream cheese softened
1 7 ounce jar of Jet-Puffed marshmallow cream
1/2 cup canned pumpkin
1/4 tsp. cinnamon
1/4 tsp. nutmeg
Directions:
Directions:
Mix all the ingredients until WELL blended;cover. Refrigerate several hours. Serve with assorted fruit, cinnamon pita chips, celery sticks.
Preparation Time:
Preparation Time:
5 minutes, plus 2 hours for chilling
Personal Notes:
Personal Notes:
My fall favorite! Football games, Halloween, Thanksgiving, Christmas. This dip is so good that it is hard not to just take the bowl and start eating it with a spoon!

 

 

 

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