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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Banana Bread Recipe

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This recipe for Banana Bread is from Jo's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 tsp. baking soda
1/2 tsp. salt
1/2 cup butter
1 cup sugar
2 eggs
1 tsp. vanilla
3 large or 4 small bananas
1/2 cup chopped nuts (optional)
Directions:
Directions:
Cream butter and sugar.
Add eggs, one at a time.
Add bananas and vanilla.
Add a little flour with the baking soda and salt mixed in.
Fold in the remaining flour and nuts, if desired.
Bake in preheated oven 325º for 55 - 60 minutes.
Number Of Servings:
Number Of Servings:
1 loaf

 

 

 

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