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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Peanut Butter Banana Cookies with Nutella Filling Recipe

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This recipe for Peanut Butter Banana Cookies with Nutella Filling is from The O'Neil Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup peanut butter (crunchy or smooth, your choice!)
2/3 cup granulated sugar
1 banana, mashed
1/2 cup nutella
Directions:
Directions:
Preheat oven to 350 degrees. Mix peanut butter, sugar, and banana  until  smooth.  Drop  by  rounded  spoonfuls  onto  a cookie  sheet.  Flatten  cookies  with  a  fork  as  they  will  not expand  too  much  in  the  oven. Bake  for  8­11  minutes. Pull before  they  turn  golden  brown  on  the  edges.  These  get
tough  quickly  if  they  are  overbaked. 
Let  cool  on  cookies sheet for 4 minutes before moving to a rack.

Optional* After the  cookies  cool,  spread  1/2  teaspoon  nutella  onto  each
cookie. Place another cookie on top to finish the sandwich.
Number Of Servings:
Number Of Servings:
24 cookies
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
These are the cookies I made for our trip in the White Mountains!

 

 

 

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