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Chocolate Buttermilk Cake Recipe

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This recipe for Chocolate Buttermilk Cake is from The Winter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups flour
2 teaspoons baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1 cup vegetable oil
1 cup buttermilk
1/2 cup cocoa
2 1/4 cups sugar
3 eggs
1 teaspoon vanilla
1 cup boiling water
Directions:
Directions:
1. In a bowl,stir flour with baking soda, cinnamon,and salt using a fork. In another large bowl, whisk oil, buttermilk,cocoa,sugar,eggs and vanilla.
2. Pour buttermilk mixture over flour,then pour in boiling water.Stir just until mixed(batter will be runny). Do not overbeat ,or cake will be tough.
3. Divide mixture between two 9 inch (23 cm) pans lined wiyh parchment paper. Bake for about 35 minutes,until toothpicks inserted in the center of cakes come out clean.
4. Let cool in pans. Run knife along inside edge of pans, turn out on cooling racks and cool completely.
Personal Notes:
Personal Notes:
This is the best chocolate cake ever.

 

 

 

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