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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chocolate Cake Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
Cake

2 c. flour
2 c. sugar
1 tsp. salt
1 tsp baking powder
3/4 c. water
3/4 c. milk
1/2 c. shortening
2 eggs
1 tsp. vanilla
4 oz. melted unsweetened chocolate

Chocolate Fudge Frosting
1/4 c. milk
1/4 c. butter
1 tsp vanilla extract
2.5 confectioners sugar
6 oz pkg semi sweet chocolate morsels

Directions:
Directions:
Cake

Measure ingredients into large mixing bowl. Blend 1/2 minute on low speed scraping bowl constantly. Beat 3 minutes on high speed scraping occasionally. pour evenly into pans. Oven temp 350º. Baking time 40-45 minutes, oblong pan or 30-35 minutes in layer pans.

Frosting

Cobine milk and butter in sauce pan; bring to boil. remove from heat. Blend in chocolate morsels, stir in vanilla extract and confectioners sugar. Beat until spreading consistency. If necessary, thin with a few drops of milk.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Corinne used to make for Franks birthday

 

 

 

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