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Microwave NutellaŠ Cake Recipe

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This recipe for Microwave NutellaŠ Cake is from The Best Cookbook Ever Written by the Best Senior Around-- Amy Pham, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. self-rising flour
1/4 c. white sugar
1 egg
3 tbsp. vegetable oil
3 tbsp. milk
2 tbsp. unsweetened cocoa powder, or more to taste
2 tbsp. chocolate-hazelnut spread (such as NutellaŽ), or more to taste
1/2 tsp. salt
1/2 tsp. vanilla extract
Directions:
Directions:
1. Stir self-rising flour, sugar, egg, vegetable oil, milk, cocoa powder, chocolate-hazelnut spread, salt, and vanilla extract together in a large mug until batter is smooth.

2. Cook in microwave oven on full power until the cake has risen in the mug and is set in the center, 1 1/2 to 2 1/2 minutes.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
15 Min.

 

 

 

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