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Sweet Potatoes Recipe

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This recipe for Sweet Potatoes, by , is from The Van Den Berg Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosie Van Den Berg
Added: Wednesday, September 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 can of syrup packed sweet potatoes - only 1/2 or 40 oz.
1/4 cup brown sugar
1/4 cup of butter , cut up
hand full of marshmello

Directions:
Directions:
pour out all water out of the can of syrup sweet potatoes. Only use 1/2 of the can. Cut them up and then place in dish. Put butter and brown sugar over them. Heat oven to 350 degrees and cook for 25 minutes. Take pan out and put a handful of marshmello's over potatoes. Stick in oven for 5 more minutes.

Personal Notes:
Personal Notes:
Hint from Sarah:
For adding some taste you can always put 1/4 cup of honey over the potatoes.

 

 

 

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