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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Pot O' Beans Recipe

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This recipe for Pot O' Beans is from Myra's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean bacon
2 onions, chopped
1/2 c. bell pepper, chopped
2 - 21 oz. pork-n-beans
1 - 16 oz. kidney beans
1 - 16 oz. butter beans
1/2 c. ketchup
1/2 c. apple cider vinegar
3/4 c. brown sugar
1 t. garlic powder
1/2 t. dry mustard
Directions:
Directions:
Chop bacon into pieces. Saute bacon, onions, and pepper until onions are clear. Drain. Add remaining ingredients. Use a cast iron pot or dutch oven if you have it. Bake at 400º for 1 hour and 15 minutes.

 

 

 

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