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Holiday Oatmeal Cookies Recipe

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This recipe for Holiday Oatmeal Cookies is from Carlill Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups all- purpose flour.
1 tsp. baking soda.
1/2 tsp. salt.
1 cup butter or margarine( 2 sticks), softened.
3/4 cup packed brown sugar.
1 large egg.
1 tsp. Vanilla extract.
3 cups old-fashioned oats, uncooked.
1 cup raisins.
1 package (6 oz or 1 cup) semi-sweet chocolate chips.
Directions:
Directions:
1. Preheat oven to 350º F.
2. On waxed paper, combine flour, baking soda and salt.
3. In a large bowl beat, at medium speed, butter and sugar until creamy; occasionally scraping bowl with rubber spatula.
4. Beat in egg and vanilla.
5. Reduce speed to low; gradually beat in flour mixture just until blended, occasionally scraping the bowl.
6. With spoon stir in oats, raisins and chocolate chips.
7. Drop dough by heaping tbsp. 2 in. apart on an ungreased cookie sheet.
8. Bake for 13-15 min. or until tops are golden. Transfer to wire cooling racks.
Number Of Servings:
Number Of Servings:
4 dozen
Preparation Time:
Preparation Time:
40 min.

 

 

 

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