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Soft Christmas Sugar Cookies Recipe

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This recipe for Soft Christmas Sugar Cookies is from Mallory Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. soft butter
1 1/2 c. white sugar
2 eggs
2 tbsp. vanilla extract
3 1/3 c. flour
1 tsp. baking powder
1/2 tsp. salt

Directions:
Directions:
- Cream together butter and sugar.
- Beat eggs into mixture, one at a time.
- Add vanilla extract.
- Sift together flour, baking powder, and salt in separate bowl; gradually blend into creamed mixture.
- Split in half, chill for 2 hours.
- Preheat over to 350º.
- Use parchment paper.
- Roll out dough onto 1/2 flour, 1/2 powdered sugar; no thinner than 1/4", probably 3/8" is best.
- Bake 6-8 minutes - should not be turning brown!
- Frost and enjoy!

 

 

 

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