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Coffee Toffee Squares-Bubby Recipe

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This recipe for Coffee Toffee Squares-Bubby is from The Krutchick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 C chocolate wafer crumbs
2 T melted butter

1/2 C butter
1/2 C sugar
4 egg yolks
1 square melted chocolate
2 tsp instant coffee powder
1/2 tsp vanilla
1T Grand Marnier (orange liquor)

4 egg whites
1/2 C sugar

3- 3/4 oz Heath Bars crumbled

Directions:
Directions:
Press wafer/butter mixture into 8 inch square pan

Cream butter and sugar. Beat in egg yolks, choc, coffee, vanilla and liquor.
Beat egg whites and sugar to soft peaks and fold into above mixture.
Spread over choc crust.
Sprinkle crumbled Heath Bars over top

Freeze until firm.
Remove from freezer about an hour before serving.

Number Of Servings:
Number Of Servings:
6-9

 

 

 

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