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Cocoanut Fudge Cake Recipe

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This recipe for Cocoanut Fudge Cake is from Recipes from the Families of the Kuryla's, Kirk's, Scott's and Stagner's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ Cup Cocoa
¾ Cup Sifted Brown Sugar
1 ¼ Cups Scalded Milk
2/3 Cup Shortening
1 Teaspoon Salt
3 Unbeaten Eggs
2 Cups Sifted Cake Flour
1 Teaspoon Baking Powder
½ Teaspoon Mace
¾ Teaspoon Baking Soda
1 Cup Sugar
1 Teaspoon Vanilla
Directions:
Directions:
Measure and sift cocoa and brown sugar together. Add scalded milk gradually and stir until smooth. Let cool. Meanwhile cream shortening, add sugar and one egg at a time, beating after each addition. Sift flour, baking powder, soda, mace and salt together three times. Add to creamed mixture alternately with cocoa mixture. Add vanilla and beat until smooth. Bake in moderate oven (350 Degrees)

 

 

 

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