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Cinnamon Sugar Almonds Recipe

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This recipe for Cinnamon Sugar Almonds is from Grams's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups almonds
1 egg white
1 tsp. vanilla
1/2 cup granulated sugar
1/2 cup brown sugar
2 tsp. cinnamon
1/2 tsp. salt
Directions:
Directions:
Directions:
1- Preheat the oven to 250.
2- Line a cookie sheet with parchment paper or a silpat.
3- Combine cinnamon, sugars, and salt in a bowl, mix well.
4- In another bowl whip the egg white and vanilla until it's foamy and thick (but do not let it form stiff white peaks).
5- Add the almonds to the egg whites and stir well. Sprinkle sugar mixture over the almonds and stir to coat.
6- Spread evenly in a single layer on a baking sheet. Bake for 1 hour, stirring every 15 minutes.
7- Allow to completely cool, then store in an airtight container

 

 

 

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