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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Scotcheroos Recipe

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This recipe for Scotcheroos is from Nothing Fancy ~ Just Good O'l Iowa Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup corn syrup
1 cup sugar
1 cup peanut butter
6 cups Rice Krispies
1 cup chocolate chips
1 cup butterscotch morsels
Directions:
Directions:
In a large saucepan, cook, corn syrup, and sugar over medium heat; stirring frequently until mixture begins to boil. Remove from heat. Stir in peanut butter. Mix in cereal. Press into buttered 9x13 pan. Melt over hot, not boiling water, chocolate chips and butterscotch morsels, stirring constantly, until smooth. Spread over cereal mixture. chill until firm. 10-15 minutes.
Personal Notes:
Personal Notes:
Linda is the Scotcheroo Queen. She is the one that brings them to the Burmeister gatherings, they are the best. When she asks what to bring, the answer was always Duh,Scotcheroos,

Her secret she says; don't boil the syrup and sugar, add a little extra peanut butter and use the whole package of chocolate chips and butterscotch morsels.

 

 

 

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