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(Appetizer) Tortilla Roll Up Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sour cream
1/2 cup mayo
green onion, chopped
2 Tbl prepared horseradish
salt/pepper
8 (12 in) flour tortillas
1 lb roast beef slices (equal to 24 thin slices)
2 (6 oz) sharp cheddar cheese slices (equal to 24 slices)
2 cups shredded iceberg lettuce

Directions:
Directions:
Stir first 6 ingredients until blended. Spread evenly on one side of each tortilla. Top each tortilla with 3 beef slices & 2 cheese slices. Sprinkle evenly with shredded lettuce. Roll up tortillas tightly, wrap in parchment or wax paper. Chill 8 hours. When ready to serve, cut each roll in half or thirds.

 

 

 

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