Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Peggy's Potato Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peggy's Potato Soup is from Peggy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped celery
1 cup chopped onion
6 potatoes peeled and cubed
1 stick of butter
Chicken Broth
1 Can evaporated milk
Milk as needed
Directions:
Directions:
Saute celery and onions until tender. Put potatoes in large pot with chicken broth and cook until almost done. Drain but reserve broth. Put Potatoes and reserved broth back in pot and add celery and onion mixture along with all the butter left in the pan. Turn heat on low and add evaporated milk and regular milk to the consistency that you want. At the end add cheese to the bowl as you are serving it. Sometimes I add sour cream and bacon.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

207W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!