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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Strawberry Pie Recipe

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This recipe for Strawberry Pie is from Malone Family Eats!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 heaping cup flour
1/2 cup butter
3 1/2 T. powdered sugar

Filling:
1 cup sugar
2 T. plus 2 tsp. cornstarch
3 T. Karo syrup
1 1/2 cup water
4 T. strawberry jello
2 drops red food coloring

1 qt. strawberries, cleaned and sliced
Directions:
Directions:
Cut all crust ingredients together. Pat into pie plate and bake 15 minutes at 350º until the crust is very light brown. Set aside and let cool completely.

Combine sugar, cornstarch, Karo syrup and water in a sauce pan. Bring to a boil and boil for 6 minutes, stirring constantly. Remove from heat. Stir in strawberry jello and food coloring. Cover. Let cool completely.

Once pie crust is cool, put sliced strawberries in crust. Pour sauce over all. Refrigerate until ready to serve.

 

 

 

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