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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Stuffed Mushrooms Recipe

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This recipe for Stuffed Mushrooms is from Malone Family Eats!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 oz. Cream Cheese
Bacon Bits
Worcestershire Sauce
Garlic Salt
Directions:
Directions:
Clean mushrooms. Remove stems. Place cream cheese in a small bowl. Add bacon bits, Worcestershire sauce, and garlic salt to taste. Spoon cream cheese mixture into hole in mushroom. Bake at 350º for 10-15 minutes. Serve warm.

 

 

 

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