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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

"Bringin' it" Beef and Vegetable Soup Recipe

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This recipe for "Bringin' it" Beef and Vegetable Soup is from Bitchin' In the Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 - 8 cups of beef broth (can be from scratch or store bought)
4 - cups of water
1 - pound of cooked ground beef / meatballs
2 - medium potatoes - cubed
2 - medium carrots - cubed
1 - medium onion - diced
2 - stalks of celery - diced
1 - large can of diced tomatoes
1 - cup of uncooked pasta (of choice)
1/4 cup of beef bouillon
1/2 can of tomato paste (add more to thicken to desired consistency)
Directions:
Directions:
PREPARE all vegetables accordingly.

HEAT beef stock in large Soup pot. ADD all vegetables, tomatoes and bouillon and bring to boil.

REDUCE head and bring to simmer. After 10 minutes ADD pasta, cooked beef and tomato paste. Continue to simmer, stirring often, until pasta and vegetables are tender.

ADD salt and pepper to taste.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
40 Minutes
Personal Notes:
Personal Notes:
Use alphabet noodles or cheese tortellini for a twist.

 

 

 

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