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Cinnabun Cinnamon Rolls Recipe

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This recipe for Cinnabun Cinnamon Rolls is from Ruth's Recipes & More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. scaled milk
5 tsp. yeast
1/2 c. sugar
5 c. flour
1 c. luke warm water
1/2 c. shortening
2 eggs beaten
1 1/2 tsp. salt
Butter, Brown Sugar and Cinnamon for inside the rolls
Directions:
Directions:
Scald milk, pour over sugar, salt and shortening. Dissolve yeast in warm water. When milk has cooled add yeast and beaten eggs. Add flour gradually mixing well. Place in a greased bowl, let rise until double in size. Roll out dough spread with butter, brown sugar and cinnamon. Cut into 1 inch pieces, put in greased/floured pans and let rise again. Bake at 350º for 20 min.

 

 

 

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