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Date Bread Recipe

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This recipe for Date Bread is from Joan Von Ruden's Family Favorite's , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C chopped dates
1 C boiling water
1 1/2 tsp baking soda

1 C sugar
2 eggs
1 1/2 tsp baking soda

1 C nuts
Directions:
Directions:
Put the top 3 ingredients together and let cool. Then cream together the sugar, eggs, and baking soda. Add 1 1/2 c flour and pour into greased loaf pan. Bake at 350º for 1 hour.

 

 

 

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