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Rice Pudding Recipe

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This recipe for Rice Pudding is from The Howard-Benjamin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Eggs, milk, butter, rice, vanilla flavor, flour, raisins, and sugar
Directions:
Directions:
1) Cook one pot of rice 2) Add one stick of butter while rice is still hot 3) add one cup of evaporated milk 4) add sugar for desired sweetness 5) Add one egg 6) Add (1) tablespoon of flour 7) Add raisins and vanilla flavor 8) bake @ 385 degrees for 30 to 45 minutes.
Number Of Servings:
Number Of Servings:
Family size 8 people
Preparation Time:
Preparation Time:
30 to 45 minutes

 

 

 

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